Sunset table
3 hours · up to 10 guests
- Captain and crew on board
- Fuel and insurance in the price
- Dinner served on board — from AED 250 per guest
from AED 2 814
Confirm this formatEvents · Dubai
Arranging yacht party catering requires balancing great food with sea conditions. Marina Shamal provides tailored dining experiences across 77 suitable boats out of our 88-vessel fleet. Departing from Dubai Harbour and Dubai Marina, hourly rates range from AED 680 to AED 18,900. We organize custom dining setups, live cooking, and full drink service for any gathering.
The table is laid and dinner served — you only take your seat.
3 hours · up to 10 guests
from AED 2 814
Confirm this format4 hours · up to 20 guests
from AED 3 752
Confirm this format4 hours · up to 45 guests
from AED 6 428
Confirm this formatPrivate motor vessels cruising along the coast offer access to fully customized international dining setups. Organizers can select from rich Mediterranean spreads, Pan-Asian platters, traditional Arabic dishes, and classic Continental courses. Whether planning a relaxed gathering or a formal multi-course dinner, every detail is tailored to your taste. Kitchen teams handle specific dietary choices, preparing vegetarian, vegan, halal, and gluten-free plates on request. Serving formats range from family-style platters to individual plated courses designed for dining at sea. Arranging a formal boat for dinner is straightforward on our larger craft, where spacious main saloons provide comfortable seating. Marina Shamal manages each menu arrangement directly with guests in advance. Every detail is confirmed beforehand so the culinary team can prepare ingredients before departure. Selecting tailored menus allows hosts to match their food choices with the style of their event.

On the way World Islands · Dubai Marina · Ain Dubai · Atlantis · Burj Al Arab
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MoreSailing through Dubai Harbour with a live grill station creates an engaging atmosphere for guests on open water. Having your catch cooked on board costs AED 150, turning a morning fishing trip into an immediate meal on deck. Feasibility for live grilling depends on vessel length, open-air deck space, and proper galley facilities. Deck captains oversee safety parameters while chefs prepare burgers, fresh seafood skewers, and grilled meats over open grills. Larger motor yachts measuring up to 164 ft offer expansive flybridges suitable for interactive cooking stations. Guests can request taco bars, shawarma setups, or freshly prepared dessert stations for their gathering. Organizers interested in a casual atmosphere often choose a Dubai boat with bbq setups for afternoon cruises. Every grill setup includes dedicated preparation equipment managed by experienced crew members. All grilling details are planned through the manager to ensure compliance with vessel layouts and fire safety.

Confirming your food choices early ensures smooth preparation before setting sail. Standard catering arrangements for motor vessels require two to five days advance notice to secure fresh ingredients and arrange staff logistics. Larger celebrations or specialized chef-led experiences should be reserved one to two weeks before departure. For urgent bookings, express drop-off platters can be arranged on shorter notice depending on vessel availability. Marina Shamal secures dates only upon receipt of a 30% deposit, allowing the team to reserve the vessel and order fresh supplies. If weather prevents sailing, hosts can reschedule the charter or request a full refund. Guests planning a yacht for corporate events benefit from finalizing menus early to accommodate specific preferences. Yacht Catering Costs & Pricing Factors depend on your selected dishes, staff requirements, and guest count. Contacting our team early guarantees that specialized dishes and custom setups arrive at the dock on time.

Delivering fresh meals to a vessel requires precise timing at dockside locations before departure. Kitchen teams coordinate directly with captains at Dubai Marina and Dubai Harbour to ensure supplies arrive before boarding. All food shipments, ice stocks, and tableware arrive at the berth early so the galley team can complete setup. Hot items are held in insulated marine thermal containers to preserve serving temperatures until your party steps aboard. Dockside loading protocols prevent delays, allowing the vessel to drop lines exactly on schedule. Serving prime coastal routes near Palm Jumeirah requires flawless timing from kitchen suppliers. Marina Shamal oversees berth access logistics so all food and beverage packages arrive fully prepared. Pre-boarding setup ensures guests step onto a clean, fully organized vessel ready for immediate service upon departure.

Hiring a private chef on board brings a professional kitchen environment onto the water. Culinary specialists prepare fresh dishes live in the galley while trained hostesses handle table presentation, drink refills, and prompt plate removal. Having a dedicated staff allows hosts to socialize freely without managing food service during the voyage. Waitstaff tailor their timing to match your charter schedule, bringing out hot courses as the sun sets over the water. Marina Shamal coordinates complete hospitality teams for private gatherings of all sizes. For those interested in bringing pets, selecting a pet friendly yacht rental in Dubai ensures all guests enjoy the hospitality comfortably. Dinner served on board starts from AED 250 per guest, providing complete meal presentation alongside attentive table service. Our crew members balance unobtrusive service with high hospitality standards from departure until returning to the marina berth.

Beverage service on private motor vessels follows strict maritime safety protocols while delivering comprehensive drink options. Groups arranging party boat hire Dubai can select curated packages featuring soft drinks, chilled juices, craft mocktails, and espresso service. Professional bartenders handle ice management, specialized glassware, and mixer inventory throughout the charter duration. There is no corkage fee, meaning hosts may bring their own preferred drinks and alcohol on board without extra charges. All pricing provided by our managers represents the final figure with VAT inside, keeping financial terms completely transparent. Marina Shamal ensures mobile bar setups include adequate refrigeration and preparation space tailored to your vessel size. All-Inclusive Yacht Catering Packages can bundle drink setups alongside full food service into a single arrangement. Beverage service operates smoothly whether you choose an open bar package or elect to bring your own bottles.

Cocktail-style setups remain a practical choice for socializing while cruising the coastline. Canapé menus feature hot and cold hors d'oeuvres, savory sliders, gourmet platters, and sweet mignardises that guests can enjoy without sitting at a dining table. Options range from simple drop-off finger food boxes to fully presented buffets managed by waitstaff. Guests are welcome to bring their own food and drinks if they prefer self-catering during the voyage. Selecting finger foods allows large groups to move freely across the deck and indoor saloons while enjoying the skyline views. A celebration cake brought on board starts from AED 250, adding a sweet highlight to any platter selection. Finger food buffets work well for casual afternoon outings, sunset gatherings, and evening cocktail receptions. Our manager helps select dish balances that suit deck movements and open-air service.
Private motor vessels provide a versatile venue for events ranging from intimate gatherings of two guests to large parties of 75 guests. Milestone birthdays, anniversaries, and romantic cruises benefit from custom food presentations and tailored deck staging. Candles and flowers set up on deck start from AED 400, while complete yacht decoration before arrival starts from AED 350. Organizers seeking visual memories can hire a photographer on board from AED 500 per hour to capture the occasion. Corporate groups and product launches often feature specialized dining alongside sound setups for speeches. Every charter booked through Marina Shamal provides exclusive access to the vessel for your specific group. We reply in the chat within 15 minutes between 9:00 and 23:00 GST to finalize planning details. Custom culinary arrangements transform regular coastal trips into structured social events.
Catering options include Mediterranean, Pan-Asian, Arabic, and Continental cuisines. Menus can be served as multi-course plated dinners, family-style sharing platters, live barbecue stations, or cold canapé buffets. Specialized options such as vegetarian, vegan, halal, and gluten-free diets are prepared upon request.
All catering orders, ice, tableware, and beverages are delivered directly to the berth at Dubai Marina or Dubai Harbour before departure. The crew prepares the dining areas and galley prior to guest boarding, ensuring hot items remain at temperature and cold items stay chilled.
Yes, live barbecues can be arranged depending on yacht size and deck airflow. Chefs grill meats, seafood, and burgers on open exterior decks. We also offer your catch cooked on board for AED 150 following a fishing excursion.
Catering setups can include onboard waitstaff and hostesses to manage serving, beverage distribution, and table cleanup. Dinner served on board starts from AED 250 per guest, which includes complete meal presentation and service during your cruise.
Plated dinner service starts from AED 250 per guest. Celebration cakes can be brought on board from AED 250, and having your catch cooked costs AED 150. Charter rates for our 77 suitable boats range from AED 680 to AED 18,900 per hour.
Yes, catering menus are customizable to accommodate food allergies and specific dietary preferences. Vegetarian, vegan, gluten-free, and halal dishes are coordinated in advance with our manager in the chat to ensure safe preparation.
Standard catering menus should be confirmed 2 to 5 days in advance. Larger gatherings, customized live chef experiences, or complex multi-course events recommend 1 to 2 weeks notice. Last-minute drop-off platters may be arranged depending on charter timing.
Onboard catering accommodates gatherings of all sizes, from intimate dinners for 2 guests up to large yacht parties of 75 guests, which is the largest capacity in our fleet.
Catering arrangements ordered through our manager include essential serving platters, plates, cutlery, napkins, and appropriate glassware. Specialized table arrangements, candles, and floral setups can be added starting from AED 400.
Beverage packages featuring soft drinks, juices, mocktails, and hot drinks can be added to any food order. Guests are also welcome to bring their own food and alcohol on board with no corkage fee.